Mutton Biriyani#authors marathon

Source : Boil The Mutton With Salt Garlic N Ginger Paste Once Ready Keep It Asidechop Onions N Deep Fry Till Golden Brown Deep Fry Potatoes Keep Asidein A Blende...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 12, 2025

Step:

  1. Boil the mutton with salt,garlic n ginger paste.Once ready keep it aside

  2. Chop onions n deep fry till golden brown.Deep fry potatoes.keep aside

  3. In a blender put mala,tomatoes n tomato paste blend all together

  4. Put oil in a sufuria put all the spices once they hv popped add the meat n mala mixture let it boil

  5. Finally put in ur onions n potatoes mix properly until the onions disappear in the meat

  6. For rice:Put oil in the sufuria n put in the spices once they hv popped put water to boil then add rice

  7. Once the rice is cooked,in a small bowl put some water n golden yellow food colour mix properly then pour onto the rice in patches


Ingredients

  1. 1 kg mutton
  2. 1/2 kg onions
  3. 1/4 kg tomatoes
  4. Garlic n Ginger paste
  5. Salt,Turmeric powder
  6. Cumin seeds,cinnamon,cardamom, black pepper seeds,cloves
  7. 1 bottle Ilara mala
  8. 1 s/s tin tomato paste
  9. 8 s/s potatoes

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