Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea

Gur Wali Chai – Tea With Jaggery – Healthy Winter Beverages – No Sugar Tea

Source : Heat Water In A Saucepan And Allow It To Boil Add Tea Powder Roasted Fennel Powder Crushed Black Pepper With Ginger Boil It For 2-3 Minutes Now Add M...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 5, 2025

Step:

  1. Heat water in a saucepan and allow it to boil.
    Add tea powder, roasted fennel powder, crushed black pepper with ginger. Boil it for 2-3 minutes.
    Now add milk and simmer for 3 minutes. Switch off the flame.

  2. Add crushed jaggery and mix well. Filter prepared chai into cups.
    Gur wali chai is ready to serve.

  3. Tips:

    Adjust jaggery according to your taste.
    Don’t add jaggery while boiling otherwise chai or tea may curdle. The acidity in the jaggery will curdle chai.

Ingredients

  1. 2 Cups For
  2. 1 & 1/2 cups Water
  3. 3/4 cup Milk
  4. 1 tsp Tea powder
  5. 1/2 tsp Roasted fennel powder
  6. 1/2 inch Grated ginger
  7. 2 Crushed Black pepper powder
  8. 1 medium piece or 4 tbsp Crushed jaggery

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