Sabudana thepla

Sabudana thepla

Source : Soak Saboodana For 3 To 5 Hours Make A Dough Of Thepala Mix All Ingredients To Make A Dough Take A Butter Paper Applying Ghee Both Sides Take A Little B...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 19, 2025

Step:

  1. Soak saboodana for 3 to 5 hours.

  2. Make a dough of thepala.

  3. Mix all ingredients to make a dough.

    Sabudana thepla recipe step 3 photo

  4. Take a butter paper applying ghee both sides.

  5. Take a little bit dough.

  6. And Gently prees it.

  7. Take a tava to roast it with oil.

  8. Roast it till it becomes brown on both sides.

  9. Serve it with curd.

  10. Enjoy!!!

Ingredients

  1. 1 cup sabudana
  2. 3 boiled potatoes
  3. 2 tsp Hara dhaniya
  4. 4 green chillies
  5. 1 piece of ginger paste
  6. 10 roasted peanut crushed
  7. to taste Salt
  8. Butter paper
  9. as needed Oil
  10. as required Ghee
  11. 1 teaspoon jeera

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