Fried Apple With Digestive Biscuit

Separated the egg yolks and prepare the corn flour and digestive biscuit crumbs

Dip into the corn flour then egg whites then digestive biscuit

Deep fry it till it lightly brown but making sure not to burn it about half a minutes will do then drain

Removed the burn biscuit crumble and repeat it again with the second piece

Drizzle it with powdered sugar and enjoy, Just love the Lightly soft yet crunch juicy Apple with every bite