Puff puff

Sieve flour in a bowl

Add sugar to your taste

For every 1 cup of flour, use a teaspoon of active yeast

Add a pinch of salt

Add very warm water and mix to dropping consistency. (my mixture usually resembles that of Dan wake)

Cover with cling film and with thick towel to rise

It's advisable to leave it overnight to rise or for atleast an hour.

Drop into hot oil and fry on both sides for some minutes

Spread with chocolate toppings, nutella or honey etc.