Penne with Chicken, Asparagus, and Fresh Rosemary

Penne with Chicken, Asparagus, and Fresh Rosemary

Source : Cook Penne Per Directions On Package In A Large Skillet Heat Oil Over Medium Heat Add Garlic Shallots And Rosemary And Cook For 1 Min Add Chicken An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 14, 2026

Step:

  1. Cook penne per directions on package.

  2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.

  3. Add penne to skillet and stir until sauce glazes the pasta.

  4. Sprinkle with parmesan and serve.

Ingredients

  1. 2 tbsp olive oil
  2. 1 clove garlic minced
  3. 2 shallots minced
  4. 1/2 tsp fresh rosemary leaves chopped
  5. 1 lb boneless skinless chicken breast diced
  6. 1/2 cup low sodium chicken broth
  7. 1/4 cup dry white wine
  8. 2 tbsp fresh chopped parsley leaves
  9. 1/2 lb penne noodles
  10. 2 cups chopped asparagus
  11. to taste Salt and pepper
  12. Parmesan cheese

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