Dum aloo

Source : Heat Oil And Fry The Potatoes Adding Saltadd Green Chillies And Ginger Saute Welladd Tne Cashew-raisins Paste And Saute Well Adding Sugaradd Sesame Seed...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 14, 2026

Step:

  1. Heat oil and fry the Potatoes adding salt

  2. Add green chillies and ginger saute well

  3. Add tne cashew-raisins paste and saute well adding sugar

  4. Add sesame seeds paste and mix

  5. Serve it with puri or paratha


Ingredients

  1. 400 grm boiled potaroes
  2. 1 tsp ginger paste
  3. 1 tbsp white sesame paste
  4. 1.5 tbsp cashew-raisins paste
  5. 1 tsp green chilli paste
  6. To taste salt and sugar
  7. As needed oil

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