Farali chhat

Farali chhat

Source : Wash Sabudana And Soak Sabudana In Enough Water For About 3 Hours Peel And Cut Potatoes Into Small Pieces And Boil Check Sabudana Are Soft In A Bowl ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 14, 2025

Step:

  1. Wash sabudana and soak sabudana in enough water for about 3 hours.
    Peel and cut potatoes into small pieces and boil.
    Check sabudana are soft.
    In a bowl mix all the ingredients and serve with farali chevda

    Farali chhat recipe step 1 photo Farali chhat recipe step 1 photo Farali chhat recipe step 1 photo

  2. You can serve with ambli( tamarind sauce or green chutney.

    Farali chhat recipe step 2 photo Farali chhat recipe step 2 photo

Ingredients

  1. 100 gm Sabudana
  2. 50 gm cashew or peanuts roasted
  3. 2 small Potatoes boiled and cubed
  4. 2 tablespoon chopped coriander leaves
  5. 1/4 teaspoon roasted cumin powder
  6. 1 teaspoon chilli flakes
  7. 2 tablespoon raisins
  8. 2 teaspoon Green chilli and ginger paste
  9. to taste Salt
  10. 1 tbsp lemon juice
  11. 1/2 cup pomegranate seeds

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