Lemon Chicken

Lemon Chicken

Source : Cut Chicken Into Bite Size Pieces And Put Aside In A Medium Bowl Combine Egg Soy Sauce Teriyaki Sauce Amp Cornstarch Add Chicken Stirring To Coa...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 3, 2025

Step:

  1. Cut chicken into bite size pieces and put aside. In a medium bowl, combine egg, soy sauce, Teriyaki sauce, & cornstarch.

  2. Add chicken, stirring to coat, marinate 10 minutes.

  3. In a medium saucepan combine cornstarch, sugar, chicken broth, and garlic powder. Gradually add water, lemon juice, & catsup, mix well over high heat. Cook and stir till mixture comes to a boil. Reduce heat, continue cooking and stirring until sauce thickens. Keep sauce warm, low heat.

  4. In large skillet, cook chicken in hot oil until tender and golden.

  5. Arrange chicken on shredded lettuce or cooked rice, and then add sauce. I like mine with fried rice! Enjoy!!

Ingredients

  1. 2 large chicken breast diced
  2. 2 tbsp cornstarch
  3. 1 tbsp soy sauce
  4. 1 tbsp Teriyaki marinade & sauce
  5. 1 egg slightly beaten
  6. to taste Salt, Pepper, Garlic Salt
  7. Olive oil or Veg oil
  8. Ingredients for Sauce
  9. 1/2 cup sugar
  10. 2 tbsp cornstarch
  11. 2 tsp chicken flavor bouillon
  12. 1/2 tsp garlic powder
  13. 1/2 cup ReaLemon juice
  14. 2 tbsp catsup
  15. 1 cup water

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