Veg toast sandwich

Boil, peel and smash the potatoes.

Add turmeric powder, salt, red chilli powder, coriander leaves and chopped onions to the potatoes mixture

Heat oil add mustard seeds, green chillies and add the seasoning in the potatoes mixture.

Now take the bread slice, Cut the sides, apply butter on one slice and chutney on the other side.

Put the mixture on the bread and sprinkle chat masala and cover with another slice.

Now take a toaster put the bread and toast till crispy and golden brown.

Serve with tomatoe ketchup or chutney.