Source : Coat The Chicken In The Buttermilkseason Both Flours With Salt N Spices And Dip The Chicken And Coatdip Fry In Hot Oil Till Coating Is Brownremove And D...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Nyambura Mukururi
at : September 23, 2025
Step:
Coat the chicken in the buttermilk
Season both flours with salt n spices and dip the chicken and coat
Dip fry in hot oil till coating is brown
Remove and dip again in buttermilk and coat in flour and dip fry again.remove put in serviette and serve
Ingredients
250 G chicken
3 Tbs corn flour
1 Tbs flour
1/2 Cup buttermilk
Spices of choice
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