Ginger Cinnamon Chai #localfoodcontest NAIROBI SOUTH

Source : Add Water To Pot And Boil Till Simmeringadd Milk And Tea Leaves And Cook Until It Starts To Almost Boil Over Use Sieve To Mix And Turn Heat To Very Low...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 23, 2026

Step:

  1. Add water to pot and boil till simmering

  2. Add milk and tea leaves and cook until it starts to almost boil over. Use sieve to mix and turn heat to very low gently simmering

  3. Add the cinnamon if you have whole cinnamon sticks the better, and crushed ginger, cook for 7 minutes

  4. Strain the tea into a thermos or tea pot. Serve in cups, you can have it sugarless or add to taste


Ingredients

  1. 1 cup milk
  2. 1/2 cup water
  3. 1 tablespoon cinnamon
  4. 1 inch fresh ginger
  5. 1 teabag or 2 tablespoon tealeaves

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