Muthi Kebab

Muthi Kebab

Source : In A Large Bowl Mix All The Mentioned Ingredients Except Oil Marinate For 2-3 Hours Or Preferably Overnight Take A Small Portion Of The Mince Mix In...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 21, 2026

Step:

  1. In a large bowl, mix all the mentioned ingredients (except oil). Marinate for 2-3 hours or preferably overnight.

  2. Take a small portion of the mince mix in your palm and squeeze to give a fist shape, called muthi. The size of the kebab may differ. I kept mine small - a mini version. Make similar muthi kebabs and keep aside.

    Muthi Kebab recipe step 2 photo

  3. Heat oil in a pan & deep fry them in batches to golden in colour.

    Muthi Kebab recipe step 3 photo

  4. Drain on a kitchen towel.

    Muthi Kebab recipe step 4 photo

  5. Serve as a party appetizer with tomato ketchup, kasundi (mustard sauce) or green chutney.

    Muthi Kebab recipe step 5 photo

Ingredients

  1. 250 gms. mutton mince, completely drained
  2. 2-3 tbsp. roasted chickpea flour
  3. 1 tsp. ginger-garlic paste
  4. 1 tsp. raw papaya paste
  5. 1-2 green chilies, chopped
  6. 1 tsp. lime juice
  7. 2-3 tbsp. fried onions, crushed
  8. 1 tsp. white sesame seeds
  9. to taste salt
  10. 1/4 tsp. turmeric powder
  11. 1 tsp. red chilli powder
  12. 1 tsp. roasted coriander-cumin powder
  13. 1/2 tsp. garam masala powder
  14. 1/4 tsp. cardamom powder
  15. 2-3 tbsp. coriander leaves, chopped
  16. 2-3 tbsp. mint leaves, chopped
  17. oil to deep fry

Related Recipes

Potato Hash Brown

Potato Hash Brown

Special nihari

Special nihari

My iftar platter

My iftar platter

Banana Dry Fruits Pancakes

Banana Dry Fruits Pancakes

Methi Leaves Dosa

Methi Leaves Dosa

Ramadan Special - Earl Grey Tea Dhokla

Ramadan Special - Earl Grey Tea Dhokla

Bhapa Posto Paturi Steamed Poppy Seeds Paste in Banana Leaf

Bhapa Posto Paturi Steamed Poppy Seeds Paste in Banana Leaf

Mourala fish fry

Mourala fish fry