Katla fish curry

First wash fish pieces properly

Add salt add turmeric powder add small amount of red chilli powder keep aside

Now fry all fishes keep it in the bowl

Blend onion,tamarind pulp,dry 'red chilli coriander leaves in the mixing jar

Next add mustard oil in the pan when it becomes heated add blended onion masala stir add turmeric and red chilli powder add dry roasted jeera -dhania powder mix well when masala becomes lump gravy thickens add garam masala powder also add water as needed when it boiled and thick add to the bowl