Cheesy lifafa

Source : In A Big Bowl Mix Maida Salt Baking Soda 1tbsp Oil And Sugar Add Water To Make A Soft Dough Let It Rest For 10 Minsmeanwhile Finely Chop All The Ve...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 8, 2026

Step:

  1. In a big bowl mix maida, salt, baking soda, 1tbsp oil and sugar. add water to make a soft dough. let it rest for 10 mins

    Cheesy lifafa recipe step 1 photo
  2. Meanwhile finely chop all the veggies onion, capsicum and tomato. mini chopper is a great help in the kitchen

  3. Take grated cheese and veggies in a bowl. sprinkle some salt, pepper and chilli flakes. mix well.

    Cheesy lifafa recipe step 3 photo
  4. Roll out a big roti on the working table with a rolling pin. add the filling in the centre and spread as shown in pic. apply water at the end of the roti. close to make an envelope.

    Cheesy lifafa recipe step 4 photo
  5. Heat oil in a pan to deep fry the envelopes. fry the envelopes on low flame so that it cooks evenly from inside as well.

    Cheesy lifafa recipe step 5 photo
  6. Turn and fry both sides till golden brown. serve hot with ketchup or chutney.

    Cheesy lifafa recipe step 6 photo

Ingredients

  1. 2 cups maida/flour
  2. 1 onion
  3. 1/2 capsicum
  4. 1 tomato
  5. 2 tbsp frozen sweet corn
  6. 1 cup grated cheese
  7. 1/2 tsp salt
  8. 1 tsp sugar
  9. as needed pepper
  10. 1/4 tsp chilli flakes
  11. 2 pinch baking soda
  12. as required refined oil

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