Source : Cut Tomatoes And Eggplants Like This Fry With Sesame Oil Mix All The Seasoning In Bowl This Is Japanese Dashi Powder I Use Put Tomatoes And Eggplants ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Aunty Eiko's international cuisine experience
at : September 6, 2025
Step:
Cut tomatoes and eggplants like this
Fry with sesame oil.
Mix all the seasoning in bowl. This is Japanese Dashi powder I use.
Put tomatoes and eggplants in seasoning mixture and stay in refrigerator more than 2 hours.
Cut Shiso leaves. If you don’t have it please use chopped green onion.
Garnish with shiso leaves and sesame.
I put this on Tofu Noodle.
Today’s dinner
Ingredients
2 eggplants
2 Tomatos
2-3 tablespoon sesame oil
3 tablespoon soy sauce
3 tablespoon water
1 tablespoon sugar
1 teaspoon Dashi powder (Japanese fish bouillon powder)