Chicken and Dumplings /Egg Noodles

Source : Add The Chicken In The Water And Boil For 10 Minutes Wash The Celery And Carrots Peel And Chop The Carrots And Chop The Celery Put In The Pot Of Boil...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 1, 2026

Step:

  1. Add the chicken in the water and boil for 10 minutes.

  2. Wash the celery and carrots. Peel and chop the carrots, and chop the celery. Put in the pot of boiling chicken.

    Chicken and Dumplings /Egg Noodles recipe step 2 photo
  3. Cut the dumplings.

    Chicken and Dumplings /Egg Noodles recipe step 3 photo
  4. Move to some wax paper.

    Chicken and Dumplings /Egg Noodles recipe step 4 photo
  5. Add the dumplings to the chicken.

    Chicken and Dumplings /Egg Noodles recipe step 5 photo
  6. They need to boil for 15 minutes

    Chicken and Dumplings /Egg Noodles recipe step 6 photo
  7. They should be close to being done.

    Chicken and Dumplings /Egg Noodles recipe step 7 photo
  8. Mix the melted butter with the 1/2 cup of self-rising flour.

    Chicken and Dumplings /Egg Noodles recipe step 8 photo
  9. Pour the butter flour mixture into the boiling broth.

    Chicken and Dumplings /Egg Noodles recipe step 9 photo
  10. Stir well this will thicken into a creamy thickened like sauce.

    Chicken and Dumplings /Egg Noodles recipe step 10 photo
  11. Cover and let rest 15 minutes. Serve, I hope you enjoy!!


Ingredients

  1. Chicken----------------
  2. 1-1/2 pound chicken thighs bone in and skin on
  3. 3 quarts water
  4. 1/2 pound carrots
  5. 2 cup chopped celery
  6. 1 teaspoon kosher salt 1/2 teaspoon ground white pepper
  7. Dumplings-------------------
  8. 1 pound homemade dumplings/ egg noodles see my recipe
  9. Thickening paste------------------
  10. 1/2 cup self-rising flour
  11. 1/2 cup melted butter

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