Get all the ingredients ready. Mix all the dry ingredients well.
Whisk eggs, sugar and oil along with the vanilla essence until frothy and bubbly. To this, add the rest of the ingredients. Mix well and let the batter sit for about 2 minutes until the toaster gets preheated.
Pour about 2 tablespoonfuls of the batter into each depression plate.
Cover and cook for 2 to 3 minutes for each batch.
Flip them over and see. They are perfectly done. Gorgeous chocolate pancake sandwiches or chocolate sandwich cakes are ready. Two different names with a single making process.
For the pancakes, only thing to be done is to not mix butter in the batter. A little of it, almost half a teaspoon must be added in each depression plate of the toaster and then a ladleful of the batter as we normally do for the pancakes.
