Dijon vinaigrette

Source : Whisk Vinegar Honey Mustard And Pepper Until Blended Gradually Whisk In The Oil Pour On Salad I Double Recipe And Refrigerate

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : February 23, 2026

Step:

  1. Whisk vinegar, honey, mustard and pepper until blended. Gradually whisk in the oil. Pour on salad. (I double recipe and refrigerate)


Ingredients

  1. 4 Tbsp balsamic vinegar
  2. 2 Tbsp honey
  3. 2 tsp dijon mustard ( I use Grey Poupon)
  4. 1/2 tsp black pepper
  5. 1/2 cup extra virgin olive oil

Related Recipes

Crown Roast of Lamb with cranberry stuffing

Crown Roast of Lamb with cranberry stuffing

Keto pizza

Keto pizza

Nine layer cheeseburger dip

Nine layer cheeseburger dip

Mac and cheese cups

Mac and cheese cups

Asian chicken and noodles

Asian chicken and noodles

NYC Legasea Lobster Bake

NYC Legasea Lobster Bake

Tailgating BBQ shrimp

Tailgating BBQ shrimp

Hamburger gravy

Hamburger gravy