On low heat in a heavy bottomed pan melt butter along with sugar and nescafe granules.Turn heat off add chocolates chips(1/2 cup) and mix until the chocolates melt completely.
Add eggs along with vanilla extract and whisk along with a balloon whisk
Shift together flour, cocoa powder, baking powder,cinnamon powder and salt.Stir in the chocolate chips (1/3 cup)and the pecans
Add the flour in the chocolate - butter mixture and gently fold in.
Grease a 9" skillet with.Pour the brownie batter in and bake in a preheated oven at 180 degree for 15 - 20 until just set minutes
Remove to a cooling rack and let col before slicing and serving
Best had with a cup of tea.
