Early Autumn Fruit Platter

In a medium sized bowl mix together the juice and the zest of the lemon, the honey and the shredded mint leaves.

Wash the fruit thoroughly then core and slice the apples and add them to the bowl.

Cut the plums into quarters and add them to the apples in the bowl.

Add the blackberries to the bowl and then gently mix the fruit so that it is covered in the honey and any fruit juices from the plums. Allow the fruit to sit at room temperature for 10 minutes.

Arrange the fruit on a platter, pour over any leftover juices and garnish with a few mint leaves.