Sig's white bean salad

First stir all the wet ingredients gently together.

Then add garlic to taste

Strip the rosemary and thyme leaves from stems and chop the leaves finely, add the leaves to the oil and lemon mix. Add chilli flakes and season with salt, pour over beans and mix.

Leave to stand for 15 to 30 minutes (or more) and enjoy

This dressing also works well with puy lentils, borletti beans or other types of white beans.