Platter for 2 day travel with family

Platter for 2 day travel with family

Source : In A Deep Kadai Add Oil Heat It Then Add Mustard Seeds Hing Curry Pata And Let It Spluter Then Add The Chopped Tomatoes Sugar Chilli Powder Salt And Le...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 6, 2026

Step:

  1. In a deep kadai add oil heat it then add mustard seeds,hing curry pata and let it spluter then add the chopped tomatoes, sugar,chilli powder salt and let it simmer for a while. The tomatoes will get cooked it in own juice.Once it gets thick switch off and serve with roti.

Ingredients

  1. Paratha as required
  2. For Tomato Chutney
  3. 1 kg tomatoes chopped finely
  4. 1 teaspoon mustard seeds
  5. 1 teaspoon chilli powder
  6. 1/3 teaspoon sugar
  7. to taste salt
  8. handful Curry pata
  9. 1 tsp hing
  10. 2 teaspoons Gingelly oil (thill oil/til oil)

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