Source : Lay Bacon On A Baking Tray Lined With Parchment Paper Bake At 400 For Approximately 10-15 Minutes Or Until Bacon Is Crispy Drain Bacon Fat And Reser...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by ChefDoogles
at : February 12, 2026
Step:
Lay bacon on a baking tray lined with parchment paper. Bake at 400° for approximately 10-15 minutes or until bacon is crispy. Drain bacon fat and reserve for another use. Pat bacon dry with paper towels.
Toss baby arugula/spinach with no more than a T of the vinaigrette.
Lay garden egg salad on a slice of toasted bread and top with bacon and greens. Pour a drizzle of the vinaigrette over the greens. Top with remaining slice of bread and cut in half.