Daal Bhajiya with Coconut Chutney

Daal Bhajiya with Coconut Chutney

Source : Soak The Cowpeas Overnightremove All The Water N Blendadd All The Other Ingredients And Mix Wellput Oil In A Karaithen Fry Your Mixtureserve With Coconu...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 4, 2026

Step:

  1. Soak the cowpeas overnight

    Daal Bhajiya with Coconut Chutney recipe step 1 photo

  2. Remove all the water n blend

    Daal Bhajiya with Coconut Chutney recipe step 2 photo

  3. Add all the other ingredients and mix well

    Daal Bhajiya with Coconut Chutney recipe step 3 photo

  4. Daal Bhajiya with Coconut Chutney recipe step 4 photo

  5. Put oil in a Karai

    Daal Bhajiya with Coconut Chutney recipe step 5 photo

  6. Then fry your mixture

    Daal Bhajiya with Coconut Chutney recipe step 6 photo

  7. Daal Bhajiya with Coconut Chutney recipe step 7 photo

  8. Serve with coconut chutney.

    Daal Bhajiya with Coconut Chutney recipe step 8 photo

Ingredients

  1. 1 kg cowpeas
  2. to taste Salt
  3. 1 tsp Tumeric Powder
  4. Garlic n Ginger paste
  5. Freshly chopped coriander n fenugreek
  6. Oil for deep frying

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