Zucchini cake

Wash and peel veggies (set the oven for 375)

Chop your parsley, green onion and dill

Shred your zucchinis and potatoes, get rid of their water by squeezing them, then mix them together

Mix 10 spoon of flours 1 cup of shredded cheese, 1/2 oil, 3 eggs, 1 spoonful of baking powder salt and pepper and all of the veggies

Grease a baking dish pour mixture into it

Cook until cook and change its color

Wait until it gets cool to eat