Garamflour stuffed pepper

Garamflour stuffed pepper

Source : Take A Besan In The Mixing Bowl Add All Spicy Mix Well Add Curd And Mix Well Stuffed Masala Is Ready Keep A Side Wash Green Chilies And Cut From Cente...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 31, 2026

Step:

  1. Take a besan in the mixing bowl add all spicy mix well. Add curd and mix well..stuffed masala is ready Keep a side.

  2. Wash green chilies and cut from Center, remove the seeds. Fill above stuffing chillies.

  3. Heat oil in a kadai add mustard seeds.now cook chilli on the low flame. Cover lead for 2-3 min.. Turn off flame.. Transfer theam into dish..

  4. Serve with paratha, puri, daal roti..

Ingredients

  1. 5-6 Green chillis
  2. 2 spoon Gram flour
  3. 1 spoon curd
  4. 1/2 table spoon red chilli powder
  5. Salt as per taste
  6. 1/2 table spoon Coriander powder
  7. 1/2 table spoon Turmeric powder
  8. 1 spoon Amchur powder
  9. 1 table spoon fennel powder
  10. 1/2 table spoon Mustard seeds
  11. Oil for frying

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