Source : Preheat The Oven To 170cin A Small Bowl Mix Together The Marinade Ingredients Everything Except The Ribs Taste It And Adjust Seasonings To Taste If ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sonia
at : July 25, 2025
Step:
Preheat the oven to 170C
In a small bowl, mix together the marinade ingredients (everything except the ribs). Taste it and adjust seasonings to taste if needed.
Put the ribs in a baking tray, and pour the marinade over them. Use your hands to coat the ribs in the sauce.
Cover the tray with foil, sealing tightly. Bake for 60 mins, giving the ribs a good stir half way through.
After an hour, or when the sauce has started to thicken up in the base of the tray, remove the foil, turn the ribs over in the sauce to coat again, then roast uncovered for 10 mins. Serve!
Ingredients
3 tsp coconut sugar (or brown Demerara)
3 tbsp tamari (or soy) sauce
2 tsp garlic and ginger paste (ready made in a jar)