Mini Roti Jam Wraps

Knead a smooth dough using oil and flour with required amount of water. Cover and keep it aside for 15 minutes.

Divide the dough into small balls and roll out into mini rotis. Smear them with ghee and make all in the same way. Set them aside.

Spread kissan jam on each and sprinkle almond and pistachio slivers on all and roll.

Serve these yummy fruity and nutty rolls to your loved ones and bring a smile onto their beautiful faces. Enjoy!