Fried Greek Inspired Pork Sandwich

Heat the oil in a skillet

Get the pork loin about half frozen to slice very thin.

Slice very thinly.

Mix the flour with the pepper and salt.

Dredge the pork slices.

Fry in the oil

Turn as needed.

Cook till done it won't take long. Then Move to the paper towel to absorb excessive amounts of oil.

Toast the bread then add all the ingredients to the buns. Serve I hope you enjoy!!