For homous spread :- soaked chhole chana for 6-7hrs. and bolied. Now take in a jar add chilli garlic salt vinegar onion Soaked sesseme seeds with olive oil and churn. make a smooth paste
Now for daugh :-Take flour ina parat and add curd spring onion garlic red chilli piwder beet crushed salt and ginger garlic paste and make a tight daugh and rest it for 10-15 mins. Now roll a thin roti and roast in a butter or oil.
For Cutlet :-Soaked chanadal and churn make thick consistency and add ginger chilli garlic paste salt garam masala red chilli powder Turmeric pinch soda oil mint leaves and chopped onion
Make a balls and fry till brown in colour press with fingers.
Now essamble take aroti and spread homous cabbage patte cutlet and Capsicum side tomato slide and spring onion grated cheese and roll properly. Serve
Healthy tasty Beetroot homous wraps is ready to serve.
Serve with ketchup Mayonese
