Blueberry Shrikhand

Source : Tie Up The Yoghurt In A Clean Cotton Cloth Or A Cheesecloth Placed In A Strainer Kept With A Bowl Underneath It To Collect The Whey Refrigerate It For A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : July 16, 2026

Step:

  1. Tie up the yoghurt in a clean cotton cloth or a cheesecloth placed in a strainer kept with a bowl underneath it to collect the whey.

  2. Refrigerate it for a day.

  3. Blend blueberries and powdered sugar to a smooth puree.

  4. Add this puree to the hung curd and mix well.

  5. Serve it chilled with pistachio slivers.

    Blueberry Shrikhand recipe step 5 photo

Ingredients

  1. 500 gm Full fat yoghurt
  2. 3-4 tbsp Powdered sugar
  3. 1 cup Blueberries
  4. 2-3 tbsp Pistachio slivers

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