Rack of lamb

Source : Season Lamb On All Sides In A Large Cast-iron Skillet Heat The Cooking Oil Till Very Hot Sear Lamb On All Sides To Get A Good Crust Place Into A 400 ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : January 22, 2026

Step:

  1. Season lamb on all sides. In a large cast-iron skillet heat the cooking oil till very hot. Sear lamb on all sides to get a good crust. Place into a 400 degree oven. 20 minutes for medium rare. 5 additional minutes for your desired doneness. Remove from oven and let rest at least 5 minutes before cutting.

    Rack of lamb recipe step 1 photo

Ingredients

  1. 2 racks lamb
  2. 2 teaspoon kosher salt
  3. 2 teaspoon fresh cracked pepper
  4. 3 tablespoon cooking oil

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