Preheat oven 400 Fahrenheit
Melt the butter in a deep pan thats oven safe
Peel and cub the eggplant add to a bowl
Chop the cauliflower into same sized pieces as eggplant add to the bowl.
When the butter is melted add the cauliflower, spices, and eggplant to the pan. Coat everything well. Eventually the eggplant will absorb the butter but cover while simmering. Stirring occasionally so it will cook evenly.
When most of butter is absorbed add the green onions
While thats cooking mix the pinch of salt, sour cream, baking powder, cheese, and honey all together.
It will rise
Pour the batter over the egglant and cauliflower after the onions are tender
Mix it well incorporating everything together. Bake 25 minutes or until done
Serve I hope you enjoy!
