Mexican spinach corn and cheese quesadilla

First cook the onions with little salt green chilli and ginger garlic paste well. Then to this add chopped spinach add a pinch of salt to it and cook well.Add the sweet corn and cook well.

Once done add the spread and mix well.

Now take a tortilla.

Add the mixture to one side of tortilla.

Now close it and make it crisp on both the sides cut and serve.