Creamy Potato Salad

Creamy Potato Salad

Source : Peel Potatoes And Place In A Large Pot Bring Them To Boil On Medium High 20 To 25 Minutes Test With Fork To See If Soft In Small Sauce Pan Place Eggs ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 30, 2026

Step:

  1. Peel potatoes and place in a large pot, bring them to boil on medium high 20 to 25 minutes, test with fork to see if soft.

  2. In small sauce pan place eggs in hot water from sink then bring to boil for 6 to 7 minutes, set to side and cool.

  3. In a large mixing bowl place all other ingredients in bowl.

  4. Pour off water from potatoes and add with eggs in large mixing bowl with all ingredients. Blend with a mixer until creamy.

  5. Add paprika before serving. Enjoy.

Ingredients

  1. 3 pound medium russet potatoes
  2. 1 stalk celery diced
  3. 1/2 sweet onion diced
  4. 1 cup mayo
  5. 1/4 cup yellow mustard
  6. 2 tsp sugar
  7. 2 tsp apple cider vinegar
  8. 1/2 tsp onion powder
  9. 1/2 tsp garlic salt
  10. 4 hard boiled eggs diced
  11. salt & pepper to liking
  12. paprika

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