Butterscotch toast

Butterscotch toast

Source : Cut Bread 1/4 Inch Thick Toast Quickly Spread At Once With Buttersprinkle With A Mixture Of 3 Tablespoons Light Brown Sugar And 1 Teaspoon Cinnamonplace...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 24, 2026

Step:

  1. Cut bread 1/4 inch thick toast quickly spread at once with butter

  2. Sprinkle with a mixture of 3 tablespoons light brown sugar and 1 teaspoon cinnamon

  3. Place in broiling oven to melt sugar

  4. Serve hot

Ingredients

  1. Bread cut 1/4 inch thick
  2. Butter
  3. Cinnamon
  4. light Brown sugar

Related Recipes

Fish and vegetable casserole

Fish and vegetable casserole

Eggs frittata

Eggs frittata

Corn meal mush

Corn meal mush

Date muffins

Date muffins

Plain fluffy omelet

Plain fluffy omelet

Cheese croquettes

Cheese croquettes

Berry muffins

Berry muffins

Eggs

Eggs