Source : Mix Pudding And Milk Whisk For 2 Minutes Until It Starts Getting Thick Mix In 1 Cup Rinsed Raspberries Pour Into Pie Shell Level And Refrigerate Fo...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by wingmaster835
at : June 24, 2026
Step:
Mix pudding and milk. Whisk for 2 minutes, until it starts getting thick. Mix in 1 cup rinsed raspberries. Pour into pie shell. Level and refrigerate for 1 hour.
After an hour, spread whipped cream on top. Arrange remaining raspberries on top. Chill until served. Enjoy.
Ingredients
1 graham cracker pie crust
1 box instant chocolate pudding
2 cups milk
3 cups whole fresh raspberries, divided
Whipped cream
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