Smokey peppered Grilled Chicken

Source : Combine The Jelly Black Pepper Chilli Pepper Powder Salt And Season Cube In A Sauce Pan Add Water And Simmer For 10mins Till It Reaches Medium Consi...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : June 28, 2026

Step:

  1. Combine the jelly, black pepper, chilli pepper powder, salt and season cube in a Sauce pan, add water and simmer for 10mins till it reaches medium consistency

  2. Season the chicken by mixing the salt, ginger, garlic, oinions, chilli flakes in the oil, then rub over the chicken and allow to sit in for 20mins.

  3. Let the grill be a bit Smokey till fire is established (5-10mins) Also allow to heat up before placing the chicken on it...

  4. Place the chicken on the grill and cook for 15mins with lid closed. To get the Smokey taste into the chicken

  5. Baste chicken with the pepper syrups turn over the other side and baste every 15 mins still grilling with lid closed

  6. Make sure you set your grill on Smokey for the duration of the grill...about 50 mins (depending on the toughness of the chicken)

  7. Allow till the Chicken is Grilled properly on both sides till tender and properly grilled through.

  8. Let it rest for a bit and enjoy with any cold drinks.


Ingredients

  1. 1 kg Chicken (Laps or breast)
  2. Red pepper jelly
  3. 2 tbs chilli flake
  4. 2 tbs Black pepper (use according to your taste)
  5. Ginger grated
  6. 2 cloves Garlic chopped
  7. Onions finely chopped
  8. Salt
  9. 1 Season cube
  10. Small oil to rub

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