Source : Dip The Saffron Strands In The Warm Milk And Keep Aside Clean Wash And Soak The Rice For 15 Minutes Par Boil The Rice And Strain Heat Ghee In A Big Pa...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sanchita Mittal
at : June 10, 2026
Step:
Dip the saffron strands in the warm milk and keep aside.
Clean, wash and soak the rice for 15 minutes, par boil the rice and strain.
Heat ghee in a big pan, and roast all dry fruits for a minute.
Add boiled rice, cinnamon powder, turmeric powder, all dry fruits, cardamom powder and mix well.
Add sugar and turn the rice upside down carefully so they don't break.