Melt Organic Jaggery powder with 1/4cup of water..on slow flame.Keep aside.
In a Bowl mix all above ingredients..mix well..Bind with prepared organic jaggery water
Add little water if needed..and bind into soft dough.(like roti dough)
Cover with thin cloth..for 15mins
Knead again and make 18-20 balls.
Roll each portion by using little dry wheat flour...into 6-7cm.daimeter.Make it as thin as possible. Prepare all.. KHAKHRAS in this manner.
Heat Tawa/Skillet..first half roast all rolled KHAKHRAS..as shown in fig
Now on same Tawa/Skillet Dry roast the KHAKHRAS..on both sides with wooden block.
Make it crispy and pink in colour.Prepare remaining Golpapdi KHAKHRAS in same manner.
Cool and store in airtight container.
Relish this high tea golpapdi khakhras snack with hot milk tea.
