Namkeen mint lassi

Namkeen mint lassi

Source : Take Curd In A Big Glass Beat Welladd Salt Needs Powder Black Pepper And Ice Shake Well Lassi Ready To Serve

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 5, 2026

Step:

  1. Take curd in a big glass, beat well

  2. Add salt, needs powder, black pepper and ice.

  3. Shake well.

  4. Lassi ready to serve.

Ingredients

  1. 1/2 glass Curd
  2. leaves Mint
  3. to taste Salt
  4. Pinch black pepper
  5. 1/2 tsp jeera powder
  6. cubes Ice

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