Veggie Stew with just Carrots & Peas in Tomato Sauce

Source : A In A Large Sauce Pan Add In The Olive Oil And Onion Simmer For About 5 Minutes B Continue By Adding The Carrots And Peas Stir C Add In The Dill An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 14, 2026

Step:

  1. A) In a large sauce pan add in the olive oil and onion, simmer for about 5 minutes.

    B) Continue by adding the Carrots and Peas stir.

    C) Add in the dill and parsley.

    D) Add just enough water to cover the ingredients, stir.

    E) Continue by adding the fresh tomatoes and tomato paste.

    F) Last add in the Salt, Pepper and Sugar. Stir and simmer on medium heat for 1 hr and until tomato sauce has thickened.

    G) I like to top with Feta Cheese..:)

    I hope you like this recipe, it really is good.

  2. Kali Orexi!!! :)


Ingredients

  1. 750 grams frozen Carrots & Peas
  2. 1 large Onion (diced)
  3. 1/2 cup Olive Oil
  4. 6 fresh grated Tomatoes
  5. 1 tablespoon Tomato Paste
  6. 1/2 cup Dill (finely chopped)
  7. 1/4 cup Parsley (finely chopped)
  8. 2 tablespoons Sugar
  9. Salt
  10. Pepper
  11. Feta Cheese (optional)

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