1 - peeled Cut the carrots and potatoes into cubes
2 -Put carrots in a saucepan and add sufficient lightly salted water
3 Place a lid on the saucepan and bring to the boil for 5 minutes add the potatoes, Cook until tender
4 Drain it from the water. Then set aside
5 Place in a bowl add tuna, corn parsley mayonnaise and salt, pepper
6 Serve Potato Carrot Salad garnished with Black olive
If you like this recipe please share it with your friends