Caesar Chicken Casserole

Cook noodles as suggested on package.

Fry bacon untill crispy and crumble into small pieces.

Saute chicken and mushrooms in bacon grease untill chicken is cooked through.

Combine chicken, mushrooms, bacon, pasta, dressing, and broth in a bowl and mix well.

Put mixture into a large casserole dish.

Mix parmesan and breadcrumbs, sprinkle over the top. Bake at 350 for 25 min.

Serve hot. Sprinkle with more parmesan if desired.(With the caesar and parmesan this recipe does not need salt.)

Thinking of cooking some baby spinach in this next time.