Coconut cream paneer

Source : Cut The Paneer Into Cubessoak The Paneer Cubes In Milk Adding Sugardesicated Coconut And Soak It In Hot Milknow Heat Oil In A Pan And Fry Half Onion Sli...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 21, 2026

Step:

  1. Cut the paneer into cubes

  2. Soak the paneer cubes in milk adding sugar

  3. Desicated coconut and soak it in hot milk

  4. Now heat oil in a pan and fry half onion slices and keep aside

  5. Prepare a paste of onion,ginger,garlic and tomato and another paste of cashew-raisins

  6. Saute this paste well adding salt and turmeric powder

  7. Seive the coconut and grind to a smooth paste,addithis into the masala

  8. Add red chilli Powder and mix

  9. Add the paneer combine well adding the coconut milk and paneer soaked milk

  10. Bring it boil and add sugar and cashew-raisins paste

  11. Finally add the fried Onions,garam masala powder and remove from flame

  12. Coconut cream paneer is ready


Ingredients

  1. 250 gram paneer cut into cubes
  2. 1/2 coconut
  3. 2 onions
  4. 1 small garlic (whole)
  5. 1 " ginger
  6. 1 tomato
  7. 7-8 cashew
  8. 7-8 raisins
  9. 1 teaspoon red chilli Powder
  10. 1/2 teaspoon turmeric powder
  11. 1/2 teaspoon garam masala powder
  12. To taste salt and sugar
  13. As needed oil
  14. As needed warm milk

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