Onion Coconut Paratha

Onion Coconut Paratha

Source : In A Bowl Combine All The Above Mentioned Ingredients Except Oil And Knead Into A Dough With The Coconut Milk Cover And Keep Aside For 15-20 Minutes...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : April 20, 2026

Step:

  1. In a bowl, combine all the above mentioned ingredients (except oil) and knead into a dough with the coconut milk. Cover and keep aside for 15-20 minutes.

  2. Divide into equal portions and roll out each portion into a disc just like chapatti. Heat a tawa / griddle and shallow fry them one at a time till light golden on both sides. Relish with yoghurt, pickle, green chutney or butter.

Ingredients

  1. 1 & 1/2 cups whole wheat flour
  2. to taste salt
  3. 1 onion, chopped
  4. 2 green chilies,
  5. 1 tsp. ginger-garlic paste
  6. to taste salt
  7. 1 tsp. garam masala
  8. 1/2 tsp. turmeric powder
  9. as needed oil to shallow fry
  10. 1/2 cup fresh grated coconut
  11. as needed coconut milk to knead
  12. 2-3 tbsp. coriander leaves, chopped

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