Gobhi ka Parontha

Gobhi ka Parontha

Source : Cut The Gobhi Onion Garlic Chopped All Things Add Fresh Coriander And Masale Mix Well Keep Aside For 10 Minutes Take Atta Dough Fill The Gobhi Mixer An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 17, 2026

Step:

  1. Cut the Gobhi,Onion Garlic chopped all things.

  2. Add fresh coriander and Masale. Mix well keep aside for 10 minutes.

  3. Take Atta dough fill the gobhi mixer and the Gobhi Porantha on low flame. Yummy Gobhi Porantha is ready to eat.

  4. Thank you Cookpad.

Ingredients

  1. 100 gm Gobhi
  2. 2 pieces Garlic
  3. 1 small
  4. 1 tsp Ajwayen
  5. 1 tsp Sabut Dhaniya
  6. Salt As per taste
  7. 1 Green Chilli small
  8. 1 tbsp Kasoori methi
  9. 1 tbsp Green Coriander
  10. 1 tsp Red Chilli powder-1 tspn
  11. 2 tbsp Ghee
  12. 1 tsp Amul Butter

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