Coconut milk aloo masala curry

Coconut milk aloo masala curry

Source : Heat In Bannel Pour Oil Add Berinj Leaf Lavang Ilachi Fri It Comes Nice Flavouradd Chilli Slices Onion S Mint Leaves On It Fri As Transparent Garlic ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : April 16, 2026

Step:

  1. Heat in bannel pour oil add berinj leaf, lavang,ilachi Fri it comes nice flavour

  2. Add chilli slices, onion's,mint leaves on it Fri as transparent, garlic paste, potatoes, carrots

  3. Keep cook add tomatoes mix up

  4. Add fresh coconut milk cook until 7 min

  5. It becomes soft and nice texture

  6. Add salt,chilli,haldi powder,garam masala mix all together add coriander again close lid for 2 min

  7. Total flavours bind to aloo it looks nice texture

  8. Ready to serve coconut milk aloo masala garnish with coriander

    Coconut milk aloo masala curry recipe step 8 photo

Ingredients

  1. 1/4 ltr coconut milk
  2. 1/4 kg potatoes diced
  3. 1 cup onion slices
  4. 1/2 TSP ginger garlic paste
  5. 3 green chilli slices
  6. 3 ilachi
  7. 2 lavangas
  8. 1 berinj leaf
  9. 1 cup carrot diced
  10. 2 tomatoes chopped
  11. 1 pinch haldi
  12. 1 TSP chilli powder
  13. 1/2 salt
  14. 1/4 TSP garam masala
  15. 1 cup coriander,mint leaves

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