Ensalada de cosas buenas

Source : Chop Tomatoes And Avocado And Shred The Buffalo Mozzarella And Proscuitto In A Bowladd Your Salads To A Separate Bowl Add The Garnishes And Walnuts O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : June 2, 2026

Step:

  1. Chop tomatoes and avocado and shred the buffalo mozzarella and proscuitto in a bowl

  2. Add your salads to a separate bowl, add the garnishes (and walnuts, optional), and toss

  3. Cover with a honey & dijon dressing (see separate recipe) or extra virgin olive oil and balsamic vinegar

  4. Roasted pine nuts also make an excellent garnish if you can be bothered


Ingredients

  1. 2 Vine tomatoes
  2. 2 Sun dried tomatoes
  3. 1 Avocado
  4. 1/2 packages Proscuitto di parma
  5. 30 ml Dijon dressing
  6. 1 packages Baby leaf salad
  7. 1 packages Spinach
  8. 1 packages Rocket
  9. 50 grams Buffalo mozzarella
  10. Walnuts (optional)
  11. 30 ml Olive oil (extra virgin)
  12. 30 ml Balsamic vinegar
  13. 30 grams Roasted pine nuts (optional)

Related Recipes

Spinach and Artichoke Dip

Spinach and Artichoke Dip

Aubergine  Honey Wedges Berenjenas  Miel

Aubergine Honey Wedges Berenjenas Miel

Almond Citrus Cake

Almond Citrus Cake

Freddoccino

Freddoccino

Homemade Hummus

Homemade Hummus

Omelette  la franaise

Omelette la franaise

Caponata

Caponata

Moroccan Lamb Tagine

Moroccan Lamb Tagine